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Receta Pink Grapefruit Jelly
by CookEatShare Cookbook

Pink Grapefruit Jelly
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  Raciónes: 12

Ingredientes

  • 3 c. canned or possibly bottled grapefruit juice
  • 1 pkg. (1 3/4 ounce.) powdered fruit pectin
  • 4 c. sugar
  • 6 drops BLAIR red food color

Direcciones

  1. Pour juice into a 6 qt saucepan, add in pectin and stir till dissolved. Place over high heat and bring to a full boil. Add in sugar, all at once, and stir till dissolved. Bring to a full rolling boil and boil for 1 1/2 min, stirring constantly. Remove from heat, stir in food color. Skim with metal spoon. Pour into sterilized jelly glasses, seal. Yields: 5 (1/2 pint) jelly glasses. For variety, tint some green.