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Add a photoRaciónes: 8
Ingredientes
- 1 (7 ounce.) bottle maraschino cherries
- 1 quart. raspberry sherbet
- 1 quart. cranberry juice
- 1 (46 ounce.) can pineapple juice
- 4 (7 ounce.) cans lemon lime carbonated soda
Direcciones
- Drain cherries and save the juice. Arrange cherries in bottom of 1 qt ring mold. Pack slightly softened sherbet into mold. Freeze for at least 1 hour. Combine chilled cranberry and pineapple juice, along with the juice from the cherries and put into punch bowl. Slowly add in the lemon lime soda. Add in sherbet ring. Mold may be dipped in hot water to loosen. 34 c..
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 405g | |
| Recipe makes 8 servings | |
| Calories 303 | |
| Calories from Fat 17 | 6% |
| Total Fat 1.91g | 2% |
| Saturated Fat 0.9g | 4% |
| Trans Fat 0.0g | |
| Cholesterol 1mg | 0% |
| Sodium 41mg | 2% |
| Potassium 407mg | 12% |
| Total Carbs 71.88g | 19% |
| Dietary Fiber 2.3g | 8% |
| Sugars 61.24g | 41% |
| Protein 2.01g | 3% |
