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Ingredientes
- 1 pound Italian sausage, casings removed
- 1 med. green pepper, minced
- 1 sm. onion, minced
- 1/2 c. fresh minced mushrooms
- 2 teaspoon Italian seasonings
- 1 clove garlic, chopped
- 1 (8 ounce.) can tomato sauce
- 6 English muffins, split and toasted
- 2 c. shredded Mozzarella cheese
Direcciones
- Brown sausage in skillet; drain any excess fat. Add in peppers, onion, mushrooms, seasonings, and garlic; cook 2 min. Stir in tomato sauce and simmer, uncovered, for 10 min. Top each muffin half with 2 Tbsp. meat sauce, sprinkle with cheese. Broil till cheese melts and filling is warm. Serve immediately. Yields 12 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 147g | |
| Recipe makes 10 servings | |
| Calories 320 | |
| Calories from Fat 177 | 55% |
| Total Fat 19.69g | 25% |
| Saturated Fat 7.76g | 31% |
| Trans Fat 0.0g | |
| Cholesterol 47mg | 16% |
| Sodium 745mg | 31% |
| Potassium 303mg | 9% |
| Total Carbs 19.45g | 5% |
| Dietary Fiber 1.6g | 5% |
| Sugars 1.74g | 1% |
| Protein 15.71g | 25% |
