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Playce Ysod Poached Plaice With Mustard Sauce Medieval - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    Fresh whole plaice or possibly cod, about 3 pounds
Ingredients Per Serving Qty Common Price Price per Serving
3 c. Water 3/4 cup
n/a
 
1/2 c. Minced parsley 2 tablespoons
$1.09 per cup
$0.14
1/2 tsp Salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1/2 c. Ale 2 tablespoons
$0.10 per fluid ounce
$0.10
1 c. Spicy mustard 1/4 cup
$2.69 per 8 ounces
$0.74
4 Tbsp. Ale 1 tablespoon
$0.10 per fluid ounce
$0.05
1/2 tsp Salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1/2 c. White bread crumbs 2 tablespoons
$1.79 per 15 ounces
$0.06
1/4 c. Oil or possibly clarified butter for frying instead of boiling 1 tablespoon
$3.00 per 48 fluid ounces
$0.03
Total per Serving $1.12
Total Recipe $4.49
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