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Receta Plum Crisp with Dried Raisins for KitchenAid Contest (IFBM 2014) | Step by Step

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Ingredientes

  • 2 to 3 small plums, seed removed and cut into thin strips
  • 1/4 tsp cornstarch (optional)
  • few tbsp of dried raisins
  • 2 tbsp blanched almonds (See Notes above)
  • 1/4 cup all purpose flour (maida)
  • 2 tbsp brown sugar (add more based on the tartness of the plums)
  • 1/2 tsp orange zest
  • 1/4 tsp vanilla extract
  • 1.5 tbsp cold butter

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 455g
Calories 646  
Calories from Fat 240 37%
Total Fat 27.79g 35%
Saturated Fat 11.77g 47%
Trans Fat 0.0g  
Cholesterol 46mg 15%
Sodium 136mg 6%
Potassium 760mg 22%
Total Carbs 95.89g 26%
Dietary Fiber 7.8g 26%
Sugars 63.06g 42%
Protein 9.94g 16%
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