| 1 c. minced, pitted plums (5 or possibly 6 Italian prune plums or possibly 3 lg. plums) |
1 tablespoon |
$2.49 per pound
|
$0.08 |
| 2 c. sifted flour |
2 tablespoons |
$2.99 per 5 pounds
|
$0.03 |
| 3 teaspoon baking pwdr |
1/4 teaspoon |
$2.59 per 10 ounces
|
$0.01 |
| 1/2 teaspoon baking soda |
0.04 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
| 3/4 c. sugar |
1 tablespoon |
$1.44 per pound
|
$0.04 |
| 1 c. quick cooking rolled oats |
1 tablespoon |
$5.49 per 42 ounces
|
$0.03 |
| 2 Large eggs, beaten |
1/6 eggs |
$2.53 per 12 items
|
$0.04 |
| 1 c. nuts, minced, optional |
1 tablespoon |
$12.79 per 36 ounces
|
$0.14 |
| 1/4 c. vegetable oil |
1 teaspoon |
$3.00 per 48 fluid ounces
|
$0.01 |
| 1 c. lowfat milk |
1 tablespoon |
$3.99 per gallon
|
$0.02 |
| Total per Serving |
$0.40 |
| Total Recipe |
$4.75 |
Suggestions?