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Receta Plum Sauce (For Ribs Or Pork Roast)
by CookEatShare Cookbook

Plum Sauce (For Ribs Or Pork Roast)

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	Raciónes: 4

Ingredientes

2 c. catsup
2/3 c. sugar
2 tbsp. Hoisin sauce
2 tbsp. sesame oil
1/2 tbsp. fresh ginger, chopped

1/2 tbsp. salt
2 tbsp. liquid smoke
2 cloves garlic, chopped
1/3 c. cider vinegar

Direcciones

Mix well. Either baste ribs while over charcoal or possibly cook pork roast in half the sauce last half of baking. Serve remaining sauce with meat.