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Receta Po Man's Ribs And Rice
by CookEatShare Cookbook
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Raciónes:
12
Ingredientes
2 to 3 lbs. short ribs
1 (10 1/2 ounce.) can condensed onion soup
1 (4 ounce.) can mushrooms
1 c. beef bouillon
1/2 teaspoon salt
1/2 to 1 teaspoon Tabasco pepper sauce
Warm cooked rice
Direcciones
A very popular "stick to the ribs" kind of recipe. Updated by home economists at the Tabasco Test Kitchens.