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Poblano Cream Sauce
by
Danielle Nichols
Calificación: 4.0
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.%20I%20looked%20at%20Martha%20Stewarts%20recipe...but%20it%20seemed....I%20dunno...weak?%20Then%20I%20looked%20at%20another%20recipe%20that%20also%20seemed%20weak,%20in%20a%20different%20way.%20But%20they%20both%20had%20their%20own%20strengths.%20I%20took%20the%20strengths%20and%20combined%20them%20and%20came%20up%20with%20this%20version.%20Let%20me%20just%20say....I%20almost%20ate%20it%20as%20soup!!!%20I%20couldn't%20stop%20dipping%20my%20spoon%20in%20for%20a%20taste.%20And%20another.%20And%20then%20once%20again%20because%20it%20was%20so%20good!%20By%20the%20time%20my%20guests%20arrived,%20I%20had%20gone%20through%20so%20many%20tasting%20spoons%20that%20I%20had%20to%20wash%20some%20just%20so%20my%20guests%20could%20eat%20the%20Tortilla%20Soup%20like%20the%20well%20bred,%20upstanding%20citizens%20that%20they%20are.%3C/p%3E%3Cp%3EPoblano%20Cream%20Sauce%3C/p%3E%3Cp%3E3%20fresh%20poblano%20chillies%3C/p%3E%3Cp%3ERoast%20the%20poblanos%20over%20an%20open%20fire,%20until%20the%20skins%20are%20blackened.%3C/p%3E%3Cp%3EI%20have%20a%20grill%20grate%20that%20was%20hardly%20used%20because%20it%20was%20purchased%20to%20replace%20the%20old%20one%20for%20the%20gas%20grill.%20Shortly%20after,%20we%20tossed%20the%20gas%20grill%20(hated%20it)%20and%20reverted%20back%20to%20a%20Weber.%20Anyway...I%20kept%20the%20grate%20and%20found%20a%20great%20use%20for%20it!!!%20After%20a%20few%20turns%20on%20the%20grate,%20my%20poblanos%20were%20perfect!%3C/p%3E%3Cp%3EI%20placed%20them%20in%20a%20zip%20lock%20baggy%20for%20several%20minutes%20so%20the%20skins%20would%20loosen%20up%20and%20easily%20peel%20off.%3C/p%3E%3Cp%3EI%20then%20removed%20the%20seeds%20and%20the%20stem....gave%20them%20a%20rough%20chop%20and%20placed%20them%20in%20a%20blender.%3C/p%3E%3Cp%3EIn%20a%20medium%20sized%20sauce%20pan,%20I%20heated%20up%20the%20oil%20and%20sauteed%20the%20onion%20and%20garlic%20until%20tender.%20They%20then%20joined%20the%20poblanos%20in%20the%20blender%20along%20with%20the%20milk%20for%20a%20little%20pureeing.%3C/p%3E%3Cp%3EWipe%20out%20the%20sauce%20pan%20and%20melt%20the%20butter....add%20the%20flour%20and%20brown%20lightly,%20stirring%20constantly.%20Lower%20the%20heat%20and%20pour%20in%20the%20poblano%20puree%20mixture%20and%20stir%20until%20smooth.%20Add%20the%20Mexican%20Crema,%3C/p%3E%3Cp%3Estir%20constantly%20until%20it's%20bubbly%20and%20beginning%20to%20thicken.%20Remove%20from%20heat%20and%20add%20salt%20to%20taste%3C/p%3E%3Cp%3ENow....what%20do%20you%20did%20I%20do%20with%20this%20delicious%20sauce?%20Most%20of%20the%20recipes%20out%20there%20say%20to%20pour%20it%20over%20chicken.%20I%20used%20it%20to%20dip%20my%20taquitos%20in.%20I%20used%20it%20to%20dip%20my%20chips%20in.%20I%20used%20it%20to%20garnish%20my%20tortilla%20soup.%3C/p%3E%3Cp%3ENext%20day....I%20used%20it%20to%20garnish%20my%20breakfast!!!%3C/p%3E%3Cp%3EHash%20browns,%20with%20melted%20cheese,%20bacon,%20egg%20over%20easy,%20queso%20fresco,%20fried%20tortilla%20strips%20and%20a%20bunch%20of%20Poblano%20Cream%20Sauce!!!%3C/p%3E%3Cp%3EIt%20was%20amazing!%3C/p%3E%3Cp%3EI%20think%20next%20time,%20I%20want%20to%20make%20a%20Mexican%20version%20of%20eggs%20benedict%20with%20this%20sauce.%20%20What%20would%20you%20like%20to%20do%20with%20some?%3C/p%3E%3Cp%3EThis%20is%20my%20entry%20for%20this%20weeks%20Hearth%20and%20Soul%20Hop%3C/p%3E){kind=link}