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Polish Hare With Sour Cream - Recipe Cost

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2 x Young hare - (abt 3 lbs ea)
6 ounce Larding pork
2 tsp Freshly-grnd black pepper
1 tsp Grnd juniper
Ingredients Per Serving Qty Common Price Price per Serving
    Juice of 1 lemon 1/6 lemon juice
$2.19 per 15 fluid ounces
$0.00
1 tsp Grnd thyme 1/6 teaspoon
$1.97 per 2 ounces
$0.01
2 c. Vegetables: sliced onion, minced carrots, 1/3 cup
$2.80 per 32 ounces
$0.24
    minced celery, and parsley roots 1/6 celery
$1.99 per pound
$0.03
1 tsp Salt 1/6 teaspoon
$2.91 per 16 ounces
$0.01
3 Tbsp. Butter 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
2 c. Lowfat sour cream 1/3 cup
$2.65 per 16 ounces
$0.45
3 Tbsp. Flour 1 1/2 teaspoons
$2.99 per 5 pounds
$0.01
Total per Serving $0.81
Total Recipe $4.84
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