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Pop on Over
by
The Crispy Cook
Calificación: 4.0
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,%20my%20popovers%20were%20flop-overs.%3C/p%3E%3Cp%3EThe%20two%20batches%20of%20popovers%20I%20made%20were%20edible,%20but%20they%20certainly%20didn't%20resemble%20the%20gloriously%20puffy%20popovers%20I%20aspired%20to%20on%20the%20cover%20of%20Nicole%20Hunn's%20great%20GF%20cookbook,%20Gluten%20Free%20on%20a%20Shoestring.%20Now%20that%20is%20a%20popover!%3C/p%3E%3Cp%3EWhat%20I%20got%20from%20my%20experiments%20were%20sunken%20in%20the%20middle,%20height-challenged%20flopovers,%20though%20I%20switched%20around%20flours%20and%20baking%20cups.%20I%20don't%20own%20popover%20tins,%20but%20having%20read%20in%20several%20different%20cookbooks%20that%20popovers%20can%20theoretically%20rise%20to%20majestic%20heights%20in%20regular%20muffin%20tins,%20ramekins%20or%20even%20coffee%20mugs,%20I%20tried%20all%20three%20ways.%20Sadly,%20something%20was%20amiss%20with%20my%20flop-overs.%3C/p%3E%3Cp%3EMy%20first%20batch%20was%20based%20on%20Hunn's%20basic%20popover%20recipe,%20though%20the%20first%20time%20around%20I%20used%20equal%20parts%20potato%20starch%20and%20white%20rice%20flour%20instead%20of%20the%201%20cup%20of%20all-purpose%20gluten-free%20flour%20called%20for%20by%20Hunn%20because%20I%20thought%20that%20might%20make%20for%20a%20really%20light%20popover%20that%20would%20rise%20and%20rise%20and%20rise.%3C/p%3E%3Cp%3EThis%20is%20what%20I%20got%20from%20that%20first%20batch:%3C/p%3E%3Cp%3EThey%20were%20nice%20and%20brown%20and%20CRISPY%20on%20the%20outside%20and%20somewhat%20moist%20and%20pudding-like%20on%20the%20bottom,%20but%20they%20were%20definitely%20concave%20in%20the%20middle.%20We%20ate%20them%20hot%20with%20blackberry%20jam%20and%20enjoyed%20them,%20but%20they%20needed%20improvement.%3C/p%3E%3Cp%3EFlop-over%20batch%20%232%20were%20baked%20with%20a%20half%20and%20half%20mixture%20of%20Bob's%20Red%20Mill%20all-purpose%20gluten-free%20flour%20and%20corn%20flour%20(with%201/2%20tsp.%20celery%20seed%20for%20added%20flavor)%20for%20a%20savory%20and%20corny%20tasting%20popover.%20Again,%20edible,%20but%20decidedly%20concave%20rather%20than%20convex%20in%20the%20middle.%20Hmmm.%3C/p%3E%3Cp%3ESo,%20what%20should%20I%20do%20differently?%20Place%20them%20in%20a%20cold%20oven%20rather%20than%20a%20preheated%20oven%20as%20some%20cookbooks%20suggest?%20Bake%20for%20a%20longer%20time%20or%20at%20a%20higher%20temperature?%20Go%20ahead%20and%20splurge%20on%20real%20popover%20tins?%20I%20am%20open%20to%20suggestions.%3C/p%3E%3Cp%3EI%20am%20going%20to%20keep%20at%20it,%20because%20I%20love%20the%20idea%20of%20an%20airy,%20crisp%20popover,%20and%20I%20am%20really%20looking%20forward%20to%20seeing%20what%20my%20fellow%20Ratio%20Rally-ers%20have%20come%20up%20with.%20Mrs.%20R.%20of%20Honey%20from%20Flinty%20Rocks%20will%20have%20links%20to%20a%20variety%20of%20sweet,%20savory%20and%20spicy%20popovers%20back%20at%20her%20blog%20so%20be%20sure%20to%20join%20me%20in%20hopping%20over%20there%20to%20see%20what%20successful%20gluten-free%20popover%20baking%20is%20all%20about.%3C/p%3E){kind=link}