Esta es una exhibición prevé de cómo se va ver la receta de 'Pork And Chicken Oahu' imprimido.

Receta Pork And Chicken Oahu
by CookEatShare Cookbook

Pork And Chicken Oahu
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 8

Ingredientes

  • 1 pound lean pork shoulder
  • 2 to 3 pound whole chicken, cut up
  • 2 tbsp. soy sauce
  • 2 bay leaves
  • 1/4 c. shortening
  • 1/2 c. vinegar
  • 1/2 c. water
  • 3 cloves garlic, chopped
  • 1/4 teaspoon pepper

Direcciones

  1. Trim fat from pork. Cut pork into strips, 1x3 inches; brown in shortening in skillet; remove. Brown chicken in same skillet. Add in pork, chicken giblets and remaining ingredients to chicken. Simmer, covered, 1 hour, or possibly till meat is tender. Stir occasionally.
  2. Remove bay leaves. Remove chicken and pork to platter. Mash chicken liver in sauce; finely chop gizzard and add in to sauce. Serve with rice; pass sauce at table. Serves 6.