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Ingredientes

  • 1 big head garlic, crushed
  • 1/2 cup 7-Up or Sprite
  • 2 tsp. fine salt
  • 2 big calamansi juice
  • 1 tsp. black pepper
  • 1 kg. pork tenderloin sliced thin into 1-1/2 inch pcs.
  • 2 tbsps. soy sauce
  • 2 tbsps. sugar
  • How to cook barbecued pork:
  • Ingredients:1 kg Pork shoulder(kasim)
  • 2 cups water

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1440g
Calories 1045  
Calories from Fat 187 18%
Total Fat 20.7g 26%
Saturated Fat 6.67g 27%
Trans Fat 0.19g  
Cholesterol 618mg 206%
Sodium 5175mg 216%
Potassium 3828mg 109%
Total Carbs 2.22g 1%
Dietary Fiber 0.6g 2%
Sugars 0.04g 0%
Protein 199.42g 319%
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