| 2 Tbsp. grated Parmesan cheese |
1 teaspoon |
$5.49 per 6 ounces
|
$0.05 |
| 2 Tbsp. fine dry breadcrumbs |
1 teaspoon |
$1.79 per 15 ounces
|
$0.01 |
| 6 x boneless pork chops, 1" thick |
1 pork chops |
$4.49 per pound
|
$0.87 |
| 2 Tbsp. extra virgin olive oil |
1 teaspoon |
$5.99 per 16 fluid ounces
|
$0.06 |
| 1 jar spaghetti sauce - (26 to 28 ounce) |
1/6 jar |
$3.00 per 24 ounces
|
$0.09 |
| 1 pkt garlic Italian style shredded cheese (8 ounce) |
1/6 pkg |
$4.00 per pound
|
$0.00 |
| 16 ounce fettuccine cooked |
2 2/3 oz |
$1.25 per pound
|
$0.21 |
| Â Â Fresh basil sprig for garnish |
1/6 basil |
$2.59 per cup
|
$0.01 |
| Total per Serving |
$1.31 |
| Total Recipe |
$7.88 |
Suggestions?