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Receta Pork Chops & Rice With Spanish Sauce
by CookEatShare Cookbook

Pork Chops & Rice With Spanish Sauce

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	Raciónes: 8

Ingredientes

Shake `N Bake
4-6 pork chops

2-3 c. white rice, cooked

Direcciones

Saute 2 small onions, sliced in 2 tbsp salad oil till golden. Stir in 3 tbsp Worcestershire sauce, 1 can (8 oz) tomato sauce, 1 can (16 oz) peeled tomatoes and 1 tsp sugar. Simmer about 5 min. Serve the sauce over the chops and rice. Makes 4-6 servings.