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» Pork Chops with a Savory Sage and Sour Cream Sauce
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Pork Chops with a Savory Sage and Sour Cream Sauce
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 medium shallot, minced
salt and pepper
Ingredients
Per Serving Qty
Common Price
Price per Serving
8 ounces
pork blade steaks
4 oz
$3.29 per pound
$0.82
2 tablespoons
sage
, chopped
1 tablespoon
$1.97 per 2 ounces
$0.07
½ tbsp
olive oil
3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
2 cups
broccoli
florets
1 cup
$0.99 per pound
$0.20
2 medium
yukon gold potatoes
, quartered
1 yukon gold potatoes
$4.99 per 10 pounds
$0.23
¾ cup
chicken broth
1/3 cup
$0.99 per 14 1/2 ounces
$0.21
½ cup light sour
cream
1/4 cup
$3.29 per quart
$0.21
Total per Serving
$1.79
Total Recipe
$3.58
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