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» Pork Cream Goulash
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Pork Cream Goulash
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 can Cocktail weiners, 4 wieners
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 lb
Pork tenderloin
1/4 lb
$4.49 per pound
$1.12
1/2 lb
Mushrooms
or possibly 1 can, liquid removed
2 oz
$3.69 per 8 ounces
$0.92
4 Tbsp.
Flour
1 tablespoon
$2.99 per 5 pounds
$0.01
4 Tbsp.
Margarine
1 tablespoon
$5.89 per 45 ounces
$0.06
3 x
Onions
3/4 onions
$0.79 per pound
$0.14
1/2 tsp
Salt
1/8 teaspoon
$2.91 per 16 ounces
$0.00
1/4 tsp
Pepper
0.06 teaspoon
$7.99 per 16 ounces
$0.00
1 tsp
Paprika
1/4 teaspoon
$1.79 per ounce
$0.03
1/2 c.
Beef stock
2 tablespoons
$1.29 per 14 1/2 ounces
$0.09
1/2 c. Cereal cream
2 tablespoons
$0.20 per ounce
$0.16
1/2 sm Can tomato paste
1/8 can
$1.29 per 6 ounces
$0.16
1 can
Mandarin orange
pcs
1/4 can
$1.20 per 11 ounces
$0.34
Total per Serving
$3.06
Total Recipe
$12.25
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