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Receta Pork Spareribs "Cooked Easy"
by CookEatShare Cookbook

Pork Spareribs "Cooked Easy"
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Ingredientes

  • 3 lbs. spareribs, cut into 2-inch lengths
  • 4 garlic cloves
  • 1/2 c. vinegar
  • 1/2 c. shoyu
  • 2 tbsp. cornstarch
  • Healthy pinch of salt
  • 1/2 c. brown sugar
  • 1 (6 ounce.) can pineapple juice

Direcciones

  1. Bring to a boil all of the ingredients with the exception of the cornstarch and pineapple juice. Simmer and stir occasionally. Cook for 45 min. Add in cornstarch to pineapple juice to make paste; pour over pork and cook for 15 min. You may add in pineapple chunks at this point, if you like.