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Pork Tenderloin And Chorizo Fried Fondue With Chipotle Mayon - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 c. mayonnaise preferably homemade
1 x chipotle pepper in adobo sauce
2 x Florida avocados peeled, mashed
    Vegetable shortening for deep frying
    cut into 3/4" cubes
    into 1/3"-thick slices
Ingredients Per Serving Qty Common Price Price per Serving
2 x garlic cloves chopped or possibly pressed 1/3 garlic cloves
$4.00 per pound
$0.01
1 tsp lemon or possibly lime juice 1/6 teaspoon
$0.80 per item
$0.08
1/2 tsp grnd cumin 0.08 teaspoon
$1.69 per 1 1/4 ounces
$0.01
1/2 tsp Mexican oregano 0.08 teaspoon
$3.89 per 3/4 ounces
$0.02
1 x lime juiced 1/6 lime juiced
$1.49 per 15 fluid ounces
$0.02
2 Tbsp. finely-minced onion 1 teaspoon
$0.79 per pound
$0.01
1 x jalapeno pepper seeded, chopped 1/6 jalapeno pepper
$1.99 per pound
$0.01
1 x garlic clove - (to 2) chopped 1/6 garlic cloves
$4.00 per pound
$0.00
1/2 tsp salt or possibly to taste 0.08 teaspoon
$2.91 per 16 ounces
$0.00
1/2 c. granulated sugar 1 tablespoon
$1.44 per pound
$0.05
1/4 c. cider vinegar 2 teaspoons
$4.29 per quart
$0.04
2 Tbsp. tomato paste 1 teaspoon
$1.29 per 6 ounces
$0.04
1 Tbsp. sesame oil 1/2 teaspoon
$4.99 per 7 1/3 fluid ounces
$0.06
1 Tbsp. molasses 1/2 teaspoon
$4.69 per 12 fluid ounces
$0.03
1 Tbsp. soy sauce 1/2 teaspoon
$2.59 per 10 fluid ounces
$0.02
2 tsp chili peppers packed in adobo sauce 1/3 teaspoon
n/a
 
1 lb pork tenderloin trimmed, and 2 2/3 oz
$4.49 per pound
$0.75
1 lb chorizo sausage cut crosswise 2 2/3 oz
$2.19 per 12 ounces
$0.49
Total per Serving $1.65
Total Recipe $9.89
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