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Pork Tenderloin Dijon - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
2 pork tenderloins, 1/2 pound each 1/2 pork tenderloins
$4.49 per pound
$1.22
3 cloves garlic, chopped 3/4 garlic cloves
$4.00 per pound
$0.02
2 tbsp. packed fresh chopped parsley 1 1/2 teaspoons
$1.09 per cup
$0.03
1 1/2 tbsp. Dijon mustard 1 1/8 teaspoons
$2.69 per 8 ounces
$0.07
2 to 3 strips bacon 5/8 bacon
$2.99 per pound
$0.12
1/4 c. dry white wine 1 tablespoon
$0.35 per fluid ounce
$0.17
1/4 c. chicken stock 1 tablespoon
$0.99 per 14 1/2 ounces
$0.04
Fresh parsley sprigs for garnish 1/4 parsley
$1.09 per cup
$0.00
Total per Serving $1.68
Total Recipe $6.71
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