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Cerrar

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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x fennel bulb fronds removed
    and reserved, bulb thinly sliced,
    plus 4 fronds, for garnish
6 x center-cut pork chops, 1" thick
    Salt to taste
    Freshly-grnd black pepper to taste
    Flour for dredging
    and separated
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. extra-virgin extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
2 tsp fennel seeds 1/2 teaspoon
$2.10 per 1 1/4 ounces
$0.06
1 c. high-quality white wine 1/4 cup
$0.35 per fluid ounce
$0.70
12 x cloves Sweet Garlic (see below) 3 cloves
$5.29 per 2 ounces
$0.14
2 Tbsp. extra-virgin extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
1 x garlic head - (abt 12 cloves) cloves peeled, 1/4 garlic cloves
$4.00 per pound
$0.01
2 c. Cinzano or possibly other sweet white wine 1/2 cup
$0.35 per fluid ounce
$1.40
Total per Serving $2.49
Total Recipe $9.97
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