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Portage Du Normandy - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    salt and pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
2/3 c. white beans dry 1 tablespoon
$1.79 per 15 ounces
$0.09
2 lb potatoes cubed 5 1/3 oz
$0.50 per pound
$0.17
1 lrg Stalk celery sliced 1/6 stalk
$1.99 per pound
$0.05
2 x leeks rinsed well/sliced 1/3 leeks
$1.88 per pound
$0.12
1/4 lb green beans snapped in pcs 2/3 oz
n/a
 
3 slc Bacon blanched 1/2 slice
$2.99 per pound
$0.10
1 lrg Head cabbage cored/finely minced 1/6 head
$0.99 per pound
$0.01
Total per Serving $0.53
Total Recipe $3.19
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