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Portobello Mushrooms Stuffed With Parmesan Whipped Potatoes - Recipe Cost

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8 ounce red-skinned sweet potatoes (yams) peeled, minced
8 ounce white-skinned potatoes peeled, minced
4 Tbsp. freshly-grated Parmesan cheese
    Salt to taste
    Freshly-grnd black pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
6 x garlic cloves peeled, left whole 1 1/2 garlic cloves
$4.00 per pound
$0.04
1 x bay leaf 1/4 bay leaf
$3.59 per 2 ounces
$0.06
2 lrg Large eggs beaten to blend 1/2 eggs
$2.53 per 12 items
$0.11
4 x portobello mushrooms - (4" to 5" dia ea) 1 portobello mushrooms
$1.99 per pound
$0.37
6 tsp extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
1/2 c. minced onion 2 tablespoons
$0.79 per pound
$0.03
2 Tbsp. minced fresh parsley 1 1/2 teaspoons
$1.09 per cup
$0.03
1 tsp chopped fresh rosemary 1/4 teaspoon
$2.59 per 1 1/4 ounces
$0.02
2 bag fresh baby spinach - (6 ounce ea) 1/2 spinach
$3.99 per pound
$0.12
Total per Serving $0.89
Total Recipe $3.54
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