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Portuguese Fried Chicken With A Chili Mustard Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    Salt to taste
    Freshly-grnd black pepper to taste
    Oil for frying
    Emeril"s Essence see * Note
Ingredients Per Serving Qty Common Price Price per Serving
1 x Roasted red pepper peeled, seeded, and minced 1/4 pepper
$2.19 per pound
$0.14
3 x Garlic cloves crushed to a paste 3/4 garlic cloves
$4.00 per pound
$0.02
3 Tbsp. Extra virgin olive oil 2 1/4 teaspoons
$5.99 per 16 fluid ounces
$0.14
1 whl Fryer chicken cut into 8 pcs 1/4 fryer chicken
$0.98 per pound
$0.98
2 c. Flour 1/2 cup
$2.99 per 5 pounds
$0.08
2 x Large eggs lightly beaten 1/2 eggs
$2.53 per 12 items
$0.11
1/2 c. Favorite mustard sauce 2 tablespoons
n/a
 
Total per Serving $1.47
Total Recipe $5.89
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