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Ingredientes
- 1 tablespoon olive oil
- 1 lb chorizo sausage
- 1 quart chicken broth
- 1 large onion, roughly diced
- 4 large potatoes, cubed
- 1 bunch kale, stemmed washed & chopped (abt. 1 lb.)
- fresh ground black pepper
- salt (optional)
View Full Recipe at Memoirs from my Kitchen
