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Receta Portuguese Kale Soup

by CookEatShare Cookbook

Ingredientes

1 c. of baby lima beans, soaked overnight 1 lg. onion, diced 2 c. potato chunks 1 pound chorico (Portuguese sausage - Kielbasa or possibly pepperoni will do)

1/2 bunch kale, minced 1 tbsp. salt (or possibly less) 1/2 teaspoon pepper 10 c. water

Direcciones

1. Combine all in a large pot and bring to a boil. Simmer for 2 to 3 hrs or possibly till beans are tender. If there are any leftovers, adding a bone or possibly some chicken always adds extra flavor.

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