| 3 pound boneless chuck |
1/4 lb |
$5.49 per pound
|
$1.37 |
| 3-4 med. potatoes, quartered |
1/4 potatoes |
$0.50 per pound
|
$0.07 |
| 4 carrots, scraped and quartered |
1/3 carrots |
$1.49 per pound
|
$0.07 |
| 1-2 stalks celery, 1-inch pcs |
1/8 stalk |
$1.99 per pound
|
$0.02 |
| 1 env. dry onion soup mix |
0.08 env |
$1.67 per 1 3/8 ounces
|
$0.12 |
| Total per Serving |
$1.65 |
| Total Recipe |
$19.85 |
Suggestions?