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Pot Roast Hash With Fried Eggs - Recipe Cost

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    diced into 1/2" cubes
2 Tbsp. Bottled beet horseradish
2 c. Half-inch cubed pot roast
    Salt to taste
    Freshly-grnd black pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
2 x Baking potatoes peeled, and 1/2 potatoes
$0.50 per pound
$0.12
1 x Onion cut 3/4" pcs 1/4 onion
$0.79 per pound
$0.05
1/2 Tbsp. Chopped garlic 3/8 teaspoon
$4.00 per pound
$0.01
1/4 c. Unsalted butter - (1/2 stick) 1 tablespoon
$3.99 per 16 ounces
$0.12
1 x Green bell pepper coarsely minced 1/4 bell pepper
$2.19 per pound
$0.14
1 Tbsp. All-purpose flour 3/4 teaspoon
$2.99 per 5 pounds
$0.00
3/4 c. Beef broth 3 tablespoons
$1.29 per 14 1/2 ounces
$0.14
1 Tbsp. Worcestershire sauce 3/4 teaspoon
$5.29 per 10 fluid ounces
$0.07
    Fried Large eggs as accompaniment 1/4 eggs
$2.53 per 12 items
$0.05
Total per Serving $0.71
Total Recipe $2.82
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