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Pot Roasted Chicken With Sage And Glazed Root Vegetables - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x 21/2 lb corn fed chickens
    Salt and grnd black pepper
4 med Parsnips
3 sprg summer savory, up to 4
Ingredients Per Recipe Qty Common Price Price per Recipe
5 sprg sage, up to 6 5 tbsp
$1.97 per 2 ounces
$0.35
1 x Onion 1 onion
$0.79 per pound
$0.19
3 pt White chicken stock 3 pint
$0.99 per 14 1/2 ounces
$3.42
6 x Carrots 6 carrots
$1.49 per pound
$1.20
10 fl ounce double cream 10 fl oz
$3.29 per quart
$1.03
4 sm Leeks 4 leeks
$1.88 per pound
$0.10
    Minced fresh parsley or possibly chives, to garnish 1 parsley
$1.09 per cup
$0.02
Total Recipe $6.31
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