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Pot Roasted Veal - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 to 6 pound veal roast, shoulder or possibly breast
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Ingredients Per Serving Qty Common Price Price per Serving
1/4 c. oil 2 tablespoons
$3.00 per 48 fluid ounces
$0.06
1/2 c. chicken broth 1/4 cup
$0.99 per 14 1/2 ounces
$0.14
1/2 c. white wine 1/4 cup
$0.35 per fluid ounce
$0.70
2 tbsp. butter, softened 1 tablespoon
$3.99 per 16 ounces
$0.12
2 tbsp. flour 1 tablespoon
$2.99 per 5 pounds
$0.01
Total per Serving $1.04
Total Recipe $2.08
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