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Potato And Fennel Latkes With Potato, Fennel And Olive Relish - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/4 c. minced fresh fennel fronds (leafy green tops)
    vegetable oil
    non-dairy lowfat sour cream (such as imo)
Ingredients Per Serving Qty Common Price Price per Serving
2 lb russet potatoes peeled, cut into 1-inch cubes 1/4 lb
$4.99 per 10 pounds
$0.12
1 x 8 oz onion peeled, cut into 1-inch cubes 1 oz
$0.79 per pound
$0.05
3/4 tsp fennel seeds crushed in plastic bag 0.09 teaspoon
$2.10 per 1 1/4 ounces
$0.01
2 lrg Large eggs 1/4 eggs
$2.53 per 12 items
$0.05
3 Tbsp. all-purpose flour 1 1/8 teaspoons
$2.99 per 5 pounds
$0.00
1 tsp salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1/2 tsp pepper 0.06 teaspoon
$7.99 per 16 ounces
$0.00
1/2 tsp baking pwdr 0.06 teaspoon
$2.59 per 10 ounces
$0.00
    potato fennel and olive 1/8 olive
n/a
 
    relish, see recipe 1/8 relish
n/a
 
Total per Serving $0.25
Total Recipe $2.01
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