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Receta Potato Carrot Steamed Pudding
by CookEatShare Cookbook

Potato Carrot Steamed Pudding
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  Raciónes: 12

Ingredientes

  • 1 c. shredded potato
  • 1 c. shredded carrot
  • 1 c. grnd suet
  • 1 c. raisins, cut up
  • 1 c. sugar
  • 1 c. flour
  • 1 teaspoon soda
  • 1 teaspoon cinnamon
  • 1 teaspoon nutmeg
  • 1 teaspoon salt
  • 1 tbsp. buttermilk or possibly sour lowfat milk

Direcciones

  1. Mix all ingredients to a stiff batter. Pour batter into a well greased mold and steam for 2 1/2 hrs. Serve with hard sauce.