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Receta Potato Pancakes (Latkes)
by CookEatShare Cookbook

Potato Pancakes (Latkes)
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  Raciónes: 6

Ingredientes

  • 1 lg. onion, sliced thin
  • Oil
  • 6 lg. potatoes, peeled & grated
  • 4 heaping T pancake flour
  • 2 large eggs, slightly beaten
  • 1 onion, grated
  • Salt & pepper to taste

Direcciones

  1. Fry onion slices lightly in hot, deep oil.2. Mix remaining ingredients well.
  2. For each pancake, spoon 1 heaping tbsp of batter into oil, flattening pancake with a spoon immediately.
  3. Fry for approximately 5 min on each side or possibly till browned and crispy.
  4. Drain on paper towel and serve hot.