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Poulet Au Champignon - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    Chunks
    Pcs
Ingredients Per Serving Qty Common Price Price per Serving
1 x Perdue chicken,cooked -- 1/6 chicken
$0.98 per pound
$0.65
1 Tbsp. Butter or possibly margarine 1/2 teaspoon
$3.99 per 16 ounces
$0.02
1 slc Bacon -- cut into small 1/6 slice
$2.99 per pound
$0.03
2 ounce Fresh mushrooms 1/3 oz
$3.69 per 8 ounces
$0.15
1 x Onion -- minced 1/6 onion --
$0.79 per pound
$0.03
2 tsp Salt 1/3 teaspoon
$2.91 per 16 ounces
$0.01
1/4 tsp Pepper 0.04 teaspoon
$7.99 per 16 ounces
$0.00
1 tsp Flour 1/6 teaspoon
$2.99 per 5 pounds
$0.00
2 Tbsp. Chicken stockj or possibly water 1 teaspoon
n/a
 
1 Tbsp. Brandy 1/2 teaspoon
$22.00 per liter
$0.05
1 Tbsp. Minced tarragon leaves 1/2 teaspoon
$1.97 per 2 ounces
$0.01
Total per Serving $0.97
Total Recipe $5.83
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