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Receta Pound Cake
by CookEatShare Cookbook

Pound Cake
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  Raciónes: 12

Ingredientes

  • 1 pound cream cheese
  • 1 pound butter
  • 4 c. self-rising cake flour
  • 4 c. sugar
  • 2 1/2 teaspoon vanilla
  • 12 large eggs

Direcciones

  1. Makes 5 small loaves 7 x 3 1/4 inch, or possibly 3 loaves 12 x 3 1/2 inch. Bake at 350 degrees for 1 hour. Good frzn. Good with fruit. Take wedge out of top, fill with whipped cream, return top and frost with favorite chocolate icing. While still hot place Andes mints on top for quick frosting. While still hot pour mix of 1/3 cup sugar and juice of one lemon for lemon cake. Recipe may be cut in 1/2, STILL GREAT!