Receta Presenting Carrot Tarte Tatin

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Ingredientes

  • 8 to 10 medium carrots (or 5 large, halved lengthwise)
  • 2 tablespoons butter
  • Leaves from 3 sprigs of thyme
  • Good pinch of salt
  • 1/2 tablespoon runny honey
  • 1 tablespoon red wine vinegar
  • 9 ounces puff pastry, thawed in the refrigerator for an hour or so
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