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Receta Prize Winning Blueberry Muffins
by CookEatShare Cookbook

Prize Winning Blueberry Muffins
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  Raciónes: 6

Ingredientes

  • 3 T butter
  • 1 c. sugar
  • 1 egg
  • 2 c. flour
  • 2 teaspoon baking pwdr
  • 3/4 c. lowfat milk
  • 2 c. blueberries

Direcciones

  1. Cream butter and sugar. Add in large eggs and beat. Add in alternately dry ingredients with lowfat milk. Mix well. Stir in blueberries. Fills about 16 greased muffin tins. Sprinkle sugar on top. Bake at 375 degrees for 25 to 30 min.