Receta Prosciutto, Goat Cheese & Cherry Jam Rolls
Ingredientes
- Other appetizers using prosciutto:
- Cookinâ Canuckâs Mixed Mushroom, Prosciutto & Gorgonzola Crostini
- Use Real Butterâs Grilled Prosciutto-Wrapped Shrimp
- Dianasaur Dishesâ Involtini, Feta Prosciutto Rolls
- Inn Cuisineâs Prosciutto Pinwheels with Mascarpone & Basil
- Prosciutto, Goat Cheese & Cherry Jam Rolls
- 3-4 large romaine leaves, thinly sliced, crosswise (1 1/2 cup, packed)
- 3 tsp fresh lemon juice
- 3 tbsp extra-virgin olive oil
- Pinch of salt
- Pinch of freshly ground black pepper
- 12 pieces prosciutto, cut in half crosswise
- 1/2 cup goat cheese (chevre)
- 1/4 cup high-quality cherry preserves
View Full Recipe at Cookin' Canuck
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 454g | |
Calories 727 | |
Calories from Fat 584 | 80% |
Total Fat 66.28g | 83% |
Saturated Fat 22.95g | 92% |
Trans Fat 0.0g | |
Cholesterol 54mg | 18% |
Sodium 614mg | 26% |
Potassium 742mg | 21% |
Total Carbs 11.63g | 3% |
Dietary Fiber 6.0g | 20% |
Sugars 4.75g | 3% |
Protein 25.42g | 41% |