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» Pueblo Barbecued Pork Roast
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Pueblo Barbecued Pork Roast
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 x Dry juniper berries, crushed
1/3 x Cto 1/2 c. honey
1 x Dry medium-warm New Mexican red chile, crushed
4 lb To 5 lb pork rib roast
Ingredients
Per Serving Qty
Common Price
Price per Serving
1/4 c. Vegetable
oil
2 teaspoons
$3.00 per 48 fluid ounces
$0.02
1Â 1/2 c. Minced
onion
1/4 cup
$0.79 per pound
$0.07
3 clv garlic, chopped
1/2 garlic garlic
$4.00 per pound
$0.01
1/2 tsp Crushed
coriander
seed
0.08 teaspoon
$1.69 per 1 1/4 ounces
$0.01
1 x
Bay leaf
1/6 bay leaf
$3.59 per 2 ounces
$0.70
4 lrg Ripe
tomatoes
, quartered, seeded
2/3 tomatoes
$1.99 per pound
$0.53
1Â 1/4 c.
Water
3 tablespoons
n/a
2/3 c.
Cider vinegar
1 tablespoon
$4.29 per quart
$0.12
1 Tbsp. Grnd New Mexican red chile
1/2 teaspoon
$1.09 per 4 ounces
$0.01
2 tsp
Salt
1/3 teaspoon
$2.91 per 16 ounces
$0.01
1 ounce Square unsweetened
chocolate
, grated
1/6 oz
$3.49 per 11 1/2 ounces
$0.05
Total per Serving
$1.54
Total Recipe
$9.26
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