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Pueblo Barbecued Pork Roast - Recipe Cost

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4 x Dry juniper berries, crushed
1/3 x Cto 1/2 c. honey
1 x Dry medium-warm New Mexican red chile, crushed
4 lb To 5 lb pork rib roast
Ingredients Per Serving Qty Common Price Price per Serving
1/4 c. Vegetable oil 2 teaspoons
$3.00 per 48 fluid ounces
$0.02
1 1/2 c. Minced onion 1/4 cup
$0.79 per pound
$0.07
3 clv garlic, chopped 1/2 garlic garlic
$4.00 per pound
$0.01
1/2 tsp Crushed coriander seed 0.08 teaspoon
$1.69 per 1 1/4 ounces
$0.01
1 x Bay leaf 1/6 bay leaf
$3.59 per 2 ounces
$0.70
4 lrg Ripe tomatoes, quartered, seeded 2/3 tomatoes
$1.99 per pound
$0.53
1 1/4 c. Water 3 tablespoons
n/a
 
2/3 c. Cider vinegar 1 tablespoon
$4.29 per quart
$0.12
1 Tbsp. Grnd New Mexican red chile 1/2 teaspoon
$1.09 per 4 ounces
$0.01
2 tsp Salt 1/3 teaspoon
$2.91 per 16 ounces
$0.01
1 ounce Square unsweetened chocolate, grated 1/6 oz
$3.49 per 11 1/2 ounces
$0.05
Total per Serving $1.54
Total Recipe $9.26
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