YEAST - 2 TSP ACTIVE DRY, OR 25G FRESH |
3/8 teaspoon |
$8.79 per 4 ounces
|
$0.12 |
SUGAR - 1/2 TSP |
0.1 teaspoon |
$1.44 per pound
|
$0.00 |
WATER - 1 1/3 CUPS, LUKEWARM |
1/4 cup |
n/a
|
|
ALL PURPOSE FLOUR - 3 1/2 CUPS |
2/3 cup |
$2.99 per 5 pounds
|
$0.12 |
SALT - 2 TSP |
3/8 teaspoon |
$2.91 per 16 ounces
|
$0.02 |
OLIVE OIL - 2 TSP |
3/8 teaspoon |
$5.99 per 16 fluid ounces
|
$0.03 |
BUTTER - 1/4 CUP |
2 3/8 teaspoons |
$3.99 per 16 ounces
|
$0.10 |
MOZZARELLA - 1/2 CUP, SHREDDED |
1 tablespoon |
$5.49 per 16 ounces
|
$0.14 |
Total per Serving |
$0.52 |
Total Recipe |
$2.58 |