Receta Pumpkin Bread
Ingredientes
- Pumpkin puree -- 1 can (15 ounce)
- Eggs -- 4 (at room temperature)
- Vegetable Oil -- 1 cup
- Water -- 2/3 cup
- Pure Vanilla Extract -- 2 tsp
- Sugar -- 2 1/2 cups
- All Purpose Flour -- 3 1/2 cups
- Baking Soda -- 2 tsp
- Kosher Salt -- 1 1/2 tsp
- Pumpkin Pie Spice -- 2 Tbsp
View Full Recipe at Sizzling Veggies
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 1046g | |
Calories 74 | |
Calories from Fat 39 | 53% |
Total Fat 4.37g | 5% |
Saturated Fat 1.36g | 5% |
Trans Fat 0.0g | |
Cholesterol 186mg | 62% |
Sodium 102mg | 4% |
Potassium 59mg | 2% |
Total Carbs 3.14g | 1% |
Dietary Fiber 0.0g | 0% |
Sugars 3.14g | 2% |
Protein 5.54g | 9% |