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Pumpkin Fritters with Orange Creme Anglaise - Recipe Cost

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Creme Anglaise
Pumpkin Fritters
vegetable oil for frying
Ingredients Per Serving Qty Common Price Price per Serving
2 cups whole milk 1/3 cup
$3.49 per gallon
$0.07
1/2 vanilla bean, split lengthwise and seeds scraped 0.08 vanilla bean
$1.00 per item
$0.08
1 tsp orange zest 1/6 teaspoon
$3.00 per pound
$0.00
6 large egg yolks 1 egg yolks
$2.59 per 12 items
$0.22
1/2 cup sugar 1 tablespoon
$1.44 per pound
$0.05
2 tbsp orange liqueur - optional 1 teaspoon
$22.00 per liter
$0.11
500gr pumpkin - weigh after it has been peeled (even butternut will do) 83 1/3 grain
$0.15 per ounce
$0.03
120g flour 20 g
$2.99 per 5 pounds
$0.03
½ tsp salt 0.08 teaspoon
$2.91 per 16 ounces
$0.00
1 tsp cinnamon 1/6 teaspoon
$2.99 per 4 ounces
$0.01
2 tsp baking powder 1/3 teaspoon
$2.59 per 10 ounces
$0.01
2 eggs 1/3 eggs
$2.53 per 12 items
$0.07
cinnamon sugar for dusting 1/6 cinnamon sugar
n/a
 
Total per Serving $0.69
Total Recipe $4.14
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