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» Pumpkin Gnocchi With Brown Butter Sauce And Shaved Parmigian
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Pumpkin Gnocchi With Brown Butter Sauce And Shaved Parmigian
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
  boiled in skins till tender
  Freshly-grnd black pepper to taste
Ingredients
Per Serving Qty
Common Price
Price per Serving
1Â 1/2 lb Idaho
potatoes
- (abt 3 large) scrubbed, and
6 oz
$0.50 per pound
$0.19
1/2 c. pumpkin puree
2 tablespoons
n/a
1/4 c. finely-grated
Parmesan cheese
1 tablespoon
$5.49 per 6 ounces
$0.20
1 x
egg
1/4 egg
$2.53 per 12 items
$0.05
1/4 tsp
cinnamon
0.06 teaspoon
$2.99 per 4 ounces
$0.00
1 pch
allspice
1/4 pinch
$18.00 per pound
$0.01
1 tsp
salt
1/4 teaspoon
$2.91 per 16 ounces
$0.01
1Â 1/2 c.
flour
- (to 2 c.)
1/3 cup
$2.99 per 5 pounds
$0.06
  Salted
water
for cooking gnocchi
1/4 water
n/a
1/2 lb unsalted butter
2 oz
$3.99 per 16 ounces
$0.50
2 Tbsp. chopped fresh
sage
leaves
1 1/2 teaspoons
$1.97 per 2 ounces
$0.03
1/2 c. shaved
Parmesan cheese
2 tablespoons
$5.49 per 6 ounces
$0.40
Total per Serving
$1.46
Total Recipe
$5.84
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