Receta Pumpkin Pie Melts in Your Mouth

I know it’s still winter, but I don’t think we need to enjoy a great tasting pumpkin pie that actually melts in your mouth in a particular season only. This pumpkin pie is going to surprise you in a delightful way. It’s light, tasty, and the sweetness is perfectly balanced. Let us enjoy the second post in Color Orange Theme.When it comes to making pies, I always make mine from scratch, it tastes better and is fresh. You can control the amount of crust you want to use and maybe make extra if you want to decorate your pie like I did with this Pumpkin Pie.I have used canned pumpkin puree for this recipe but you can make your own using a fresh pumpkin. Do not buy pumpkin pie filling for this recipe, there is a great blend of spices in my recipe…