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» Pumpkin Pie With Short Pastry Crust
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Pumpkin Pie With Short Pastry Crust
- Recipe Cost
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 can
pumpkin
(16oz)
1/8 can
$0.15 per ounce
$0.14
1 c.
honey
2 tablespoons
$4.69 per 12 ounces
$0.58
2 Tbsp.
molasses
3/4 teaspoon
$4.69 per 12 fluid ounces
$0.05
2 tsp
cinnamon
grnd
1/4 teaspoon
$2.99 per 4 ounces
$0.02
1/4 tsp
allspice
grnd
0.03 teaspoon
$18.00 per pound
$0.00
1/4 tsp
cloves
grnd
0.03 teaspoon
$5.29 per 2 ounces
$0.01
1 pch
salt
1/8 pinch
$2.91 per 16 ounces
$0.00
4 x Large
eggs
large
1/2 eggs
$2.53 per 12 items
$0.11
1 c.
cream
heavy
2 tablespoons
$3.89 per pint
$0.24
1/2 c.
cranberries
,fresh cooked
1 tablespoon
$1.99 per pound
$0.03
1 c.
flour
all-purpose
2 tablespoons
$2.99 per 5 pounds
$0.02
1 pch
salt
1/8 pinch
$2.91 per 16 ounces
$0.00
4 Tbsp. butter,unsalted cut/bits
1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
1Â 1/2 Tbsp. vegetable
shortening
solid
1/2 teaspoon
$4.69 per 16 ounces
$0.02
3 Tbsp.
water
cool
1 1/8 teaspoons
n/a
Total per Serving
$1.29
Total Recipe
$10.32
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