Receta Pumpkin Rosemary Cornbread
Ingredientes
- 1 1/2 cups cornmeal
- 1/2 cup flour
- 1 tsp baking soda
- 1 tsp dried rosemary
- 1 tsp salt
- 4 tbsp pumpkin puree
- 1 tbsp honey
- 2 eggs
- 1 1/4 cups milk
View Full Recipe at On Sugar Mountain
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 788g | |
Calories 1505 | |
Calories from Fat 212 | 14% |
Total Fat 23.9g | 30% |
Saturated Fat 9.17g | 37% |
Trans Fat 0.0g | |
Cholesterol 403mg | 134% |
Sodium 3996mg | 167% |
Potassium 1133mg | 32% |
Total Carbs 273.96g | 73% |
Dietary Fiber 13.6g | 45% |
Sugars 40.11g | 27% |
Protein 45.43g | 73% |