Receta Pumpkin Spice Drizzled Muffins
Ingredientes
- 3/4 cups pumpkin puree
- 1 egg
- 1/4 cup skim milk
- 1/3 cup pumpkin spice coffee creamer
- 1 teaspoon cinnamon
- 1/2 cup sugar
- 1/4 cup packed brown sugar
- 1/2 teaspoon salt
- 1 1/2 cups all purpose flour
- 2 teaspoons baking powder
View Full Recipe at Mom's Test Kitchen
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 161g | |
Recipe makes 4 servings | |
Calories 358 | |
Calories from Fat 15 | 4% |
Total Fat 1.7g | 2% |
Saturated Fat 0.5g | 2% |
Trans Fat 0.0g | |
Cholesterol 47mg | 16% |
Sodium 1057mg | 44% |
Potassium 205mg | 6% |
Total Carbs 79.34g | 21% |
Dietary Fiber 2.9g | 10% |
Sugars 40.84g | 27% |
Protein 7.29g | 12% |