Receta Punjabi Samosa
Direcciones
Ingredients
For the
1 cup all-purpose
2 Tbsp oil or
1/4 tsp carom
salt to
For the
2 medium potatoes -boiled and
1/4 cup green peas- boiled or thawed frozen green
2 Tbsp
1 tsp coriander seeds- crushed
1/8
1/2 tsp cumin
1 tsp fennel
1 tsp green
1/2 tsp ginger
1 tsp garam masala
1/2 tsp amchoor powder/dried mango
salt to
oil for
Making the
Add the flour, carom seeds and salt to a deep bowl and mix. Now add the oil or ghee and mix well with your hands so that you get a crumbled texture(this step is very important in the making of samosas as this ensures that you get a smooth,…
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