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+ Receta
PW's Flat Apple Pie
by
Cookbook Junkies
Calificación: 4.0
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%3C/p%3E%3Cp%3E6%20TB.%20butter%3C/p%3E%3Cp%3EPreheat%20oven%20to%20375%20degrees.%20Stir%20together%20apples,%20flour,%20lemon%20juice,%20sugars,%20and%20salt;%20Set%20aside.%3C/p%3E%3Cp%3ERoll%20out%20two%20pie%20crusts%20into%20large%20circles.%20Place%20circles%20on%20large%20baking%20sheets.%20Place%20half%20the%20apple%20mixture%20on%20one%20crust%20and%20the%20other%20half%20on%20the%20other%20crust.%20Fold%20over%20edges%20of%20each%20crust%20so%20that%20it%20covers%202-3%20inches%20of%20the%20apple%20mixture.%20Dot%20the%20tops%20of%20the%20pies%20with%20chunks%20of%20butter.%20Bake%20for%2030-40%20minutes,%20until%20the%20filling%20is%20golden%20and%20bubbly.%20Allow%20to%20cool%20slightly,%20then%20slice%20into%20wedges%20with%20a%20pizza%20cutter.%3C/p%3E%3Cp%3E*be%20careful%20not%20to%20roll%20the%20crust%20too%20thin%20or%20it%20will%20fall%20apart%20when%20you%20try%20to%20serve%20it!%3C/p%3E%3Cp%3EPerfect%20Pie%20Crust%3C/p%3E%3Cp%3ECombine%20flour%20and%20salt%20in%20large%20bowl.%20Add%20in%20the%20shortening.%20Using%20a%20pastry%20cutter,%20gradually%20work%20the%20shortening%20into%20the%20flour%20until%20the%20mixture%20resembles%20tiny%20pebbles.%20Lightly%20beat%20the%20egg,%20then%20add%20it%20to%20the%20mixture.%20Next,%20add%20in%20the%20cold%20water%20and%20vinegar.%20Stir%20until%20just%20combined.%20Divide%20dough%20in%20half,%20placing%20each%20half%20in%20a%20large%20plastic%20bag.%20Flatten%20dough%20slightly%20and%20seal%20bag.%20Dough%20can%20be%20stored%20in%20the%20freezer%20until%20ready%20to%20use.%20Thaw%20for%2020%20min.%20before%20using.%3C/p%3E){kind=link}